Baked Macaroni and Cheese
From: Kiki
Ingredients:
Ingredients:
"buttload" of Macaroni
shredded cheese
4 tablespoons butter
4 tablespoons flour
1/2 teaspoons salt
1/4 teaspoon pepper
2 cups milk
Method:
Method:
Boil Macaroni. When it is soft, drain and add cheese sauce until noodles look cheesy enough.
Turn into a casserole dish and sprinkle with cheese.
Bake at 350 degrees for 20 minutes.
Cheese Sauce: Make white sauce and add shredded cheese.
White Sauce: Melt butter in saucepan over low heat. Blend in flour, salt, pepper, and cook until bubbly. Stir in milk. Heat to boiling. Stir until thick (1 minute).