Sweet and Sour Red Cabbage
From: Sue Lewis
A recipe from Virginia Lusher
Ingredients:
Ingredients:
4 cups shredded red cabbage
1/2 cup water
1/4 cup cider vinegar
salt and pepper
2 cups chopped apples
1/4 cup bacon fat
1 tablespoon sugar
Method:
Method:
Cook cabbage and apples and water in covered pan. Add all ingredients and cook.