Ginger Krinkles
From: Julie Finch Robe
This recipe is great because cookies turn out crispy on the outside and very soft on the inside. Yummy!
Ingredients:
Ingredients:
2/3 cup oil
1 cup sugar
1 egg
4 tablespoons sorghum molasses
2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon ginger
2 cups flour
Method:
Method:
Combine all ingredients adding flour last.
Roll into balls the size of a walnut and roll in sugar.
Bake 12 minutes at 350 degrees.